Hello lovely foodies! Today I want to share an authentic recipe of Mutton Karahi. Meat lovers will know what karahi is and they also know about special Namak Mandi karahi of Peshawar, as it is prepared in Namak Mandi hotels.
As the name indicates, Namak Mandi is an old area of Peshawar Khyber Pukhtoonkhwa, not only do Pashtoon come here to eat, but people from far away especially come to eat this karahi.
The specialty of this karahi is that it is prepared with very few ingredients, especially mutton or lamb made with its own fat, tomatoes are only added into it. When tomatoes leave their water, it has a different taste that you may not have eaten anywhere else. So guys, you must try this tempting, appetizing recipe.
How to check whether meats are properly cooked or not?
When you pierce the thickest part of the meat with a fork or a skewer, the juices should run clear.
Meat changes color when it is cooked.
For full written recipe please visit my website
https://dinnertable101.com/2020/09/24/authentic-namak-mandi-karahi-peshawar/